Quinda da Pedra Alta Branco (2008)

Quinda da Pedra Alta Branco (2008)

Type of Wine:

White 2008/09


Grape Stoks:

Malvasia Fina, Gouveio e Rabigato


Oenological Technique:

In a stainless steel vat at temperature of 15/18ºC


Stay:

5 months in a stainless steel vat followed by 1 month in the bottle


Filtering:

Filtering and sterilization through filter boards


Taste Notes:

Fruity with floral scents


Colour:

Citrine

 

Aroma:

Fruity with floral scents

 

Taste:

Fresh, soft and well-ballanced

 

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